Serve over a bed of steaming white rice! These popular meatballs are made with ground beef, herbs, and a fabulous sweet-and-sour sauce made with grape jelly and ketchup. If you haven’t tried them yet, these are sure to become a staple at your home! If you are not using a slow cooker, you should first heat up the canola oil in a large saucepan and cook the meatballs until they are brown on all sides. How to Make Grape Jelly Meatballs. Grape Jelly Meatballs can be an appetizer or served as a complete meal. if you are using any. Combine chili sauce and grape jelly in a medium saucepan (or same electric skillet); stir well until jelly is melted. Grape Jelly Meatballs … Cherry and green pepper jelly tend to go well in this dish. Cook meatballs until medium brown. You may shorten the cooking instructions of grape jelly and ketchup meatballs with ready products at stores. Once well-mixed, shape the mix into small, bite-sized balls. It may also be the sheer naughtiness of mixing two childhood favorites–ketchup and grape jelly–that keeps us coming back.Â In fact, it seems a little off-putting at first, but it is truly a delicious combination. Also, if you want your meatballs to be spicier and more flavorful, you can try adding half a grated onion, two tablespoons of paprika, and three tablespoons of minced fresh parsley. For heartier meatballs, you can use breadcrumbs in lieu of the almond meal. Mix together the ground beef, flour, eggs, garlic powder, and ground black pepper. For a hearty entree, ketchup jelly meatballs go very well over a helping of creamy mashed potatoes. Mix jelly and ketchup together. If you are using a slow cooker or Crockpot, pour approximately half of the jelly/ketchup sauce onto the bottom of the slow cooker. Top 10 Jigsaws Jigsaw Comparison Makita View Bosch View Black & Decker View Black & Decker 600C View Black & Decker 300C View DEWALT…. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) You may need to soften the breadcrumbs with a bit of … Pour about half of the jelly/ketchup mixture into the bottom of a slow cooker. Cook on high for about four hours. Read on for a quick and easy recipe for ketchup and jelly meatballs. basil, lemon juice, oregano, grape jelly, ketchup, parsley flakes and 3 more Grape Jelly and Chili Sauce Meatballs JustinWilliams10599 grape jelly, cayenne pepper, chili sauce, meatballs It’s something about the mix of the tart ketchup and sweet jelly (grape jelly is the favorite way to go) that creates a sweet and sour sauce delicious for nearly every palate. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Although grape jelly is the classic ingredient, you should definitely try different jelly varieties and see if you discover one that works just as well or better. If you’re serving them to younger children, you may not be able to use toothpicks (plastic utensils also work), and you should make sure the kids are wearing a bib or kept away from any furniture they might stain. Warm the sauce to just a simmer and pour over the meatballs. Add sauteed peppers and onions to make a sweet and sour meatball dish. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Perfect for tailgating , holiday parties, game day gatherings, or potluck lunches, these meatballs are easy to transport and eat – keep on WARM in the crockpot and provide toothpicks, napkins, and small disposable paper plates. Of course, if you’re in a rush, it’s okay to save some time by buying frozen meatballs and preparing them with the ketchup/jelly sauce. Combining these two ingredients, as strange as it may sound, makes an easy sweet and sour sauce and is perfect for simmering meatballs or even cocktail smokies. Cook for 30 minutes or more. Auto-renews at $4.99/mo. Form meat mixture into balls a little smaller than a golf ball. You will need one cup of ketchup, one cup of grape jelly, two pounds of lean ground beef (preferably grass-fed), three eggs, three-quarters of a cup of almond meal flour, one teaspoon of garlic powder, one teaspoon of ground black pepper, and one-eighth of a teaspoon of salt. Pour the sauce into slow cooker alongside the meatballs. The easy sauce for these Sweet and Sour Meatballs needs just two ingredients: ketchup and grape jelly (of course there are other variations below for more great 2 ingredient sauces). Then place the meatballs into the slow cooker and add the remaining sauce on top of the meat. If you are cooking in a saucepan rather than a slow cooker or Crockpot, you will also need two tablespoons of canola oil. Whatever it is that makes these so popular, ketchup and grape jelly meatballs have been around for a long time, and they’re not going anywhere soon. Bake in the oven until the meatballs … You may need to soften the breadcrumbs with a bit of milk before using them to make the meatball mix. To make the sauce more flavorful, try adding some crushed red pepper flakes to taste, a quarter cup of soy sauce (if using this, eliminate the salt), half a tablespoon of ground ginger, and a tablespoon of garlic paste.
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